Right now you are reading this article because you want to find a place where you can find some good old Chinese food for your pangs. It may be that you want to find the best dim sum in Dallas TX to satisfy your cravings. Well to find the best or most authentic dim sum for you then do read on in this article, for you may be able to pick up a tip or two.
When you do an internet search for Chinese restaurants you are basically looking specifically for those that serve Cantonese food, as dim sum is more of a specialty of the Cantonese as against Szechuan, Fujian, Hunan, Jiangsu, Anhui and Zheijang cuisine. Thus you will look for a restaurant that will specialize in Cantonese fare as they basically pride themselves in dim sum type foods.
Dim sum are the western equivalent of finger foods, but they are much more than that. In fact, they can be a meal unto themselves and are usually not served with rice or main dishes. They complement all the other dishes on the menu but they cannot be classified as appetizers either. The closest definition would be something akin to a heavy snack.
Find a restaurant that boasts it has Hong Kong dim sum for the Hong Kong residents pride themselves as making the best. In fact in the latest CNN surveys, Hong Kong is touted as the best place to get such food, even more so than other cities that also try to vie for having the best Chinese food. These restaurant should have the most common and most well known representatives of such food.
One of the staples you will look for on the menu will be siew mai, or siomai. These are wonton wraps with meat, vegetables or even seafood inside and steamed to high temperature until cooked. If well cooked, the wonton itself will basically just melt in your mouth, literally. It is best eaten with some shrimp or chili sauce and soy sauce with a bit of lemon dash if available.
Another common fare for this kind of food is the dumpling or the colloquial siopao or siew pao, which is most commonly seen in the movies like Kung Fu Panda for example. It is a steam dumpling that is cooked with a meat filling usually. If it is filled with vegetables it is not usually fully enclosed and looks more like a sandwich. The dumpling filled with vegetables is called Kwa Pao. These dumplings are also served with their own condiments and sauces which add to their flavor.
An authentic restaurant serving these kinds of food will always make sure that they are served piping hot, whether it be siomai, siopao or any other kinds of dim sum such as chicken feet or even spare ribs amongst others. Always insist that these be served very hot off the oven or steamer.
And finally you can tell the place you are going to is the real deal if you can see the clientele. If the clientele if mostly Chinese then you are in the right area, for it means that they really appreciate the taste and only they would really be the ones qualified to say that it is the real deal.
When you do an internet search for Chinese restaurants you are basically looking specifically for those that serve Cantonese food, as dim sum is more of a specialty of the Cantonese as against Szechuan, Fujian, Hunan, Jiangsu, Anhui and Zheijang cuisine. Thus you will look for a restaurant that will specialize in Cantonese fare as they basically pride themselves in dim sum type foods.
Dim sum are the western equivalent of finger foods, but they are much more than that. In fact, they can be a meal unto themselves and are usually not served with rice or main dishes. They complement all the other dishes on the menu but they cannot be classified as appetizers either. The closest definition would be something akin to a heavy snack.
Find a restaurant that boasts it has Hong Kong dim sum for the Hong Kong residents pride themselves as making the best. In fact in the latest CNN surveys, Hong Kong is touted as the best place to get such food, even more so than other cities that also try to vie for having the best Chinese food. These restaurant should have the most common and most well known representatives of such food.
One of the staples you will look for on the menu will be siew mai, or siomai. These are wonton wraps with meat, vegetables or even seafood inside and steamed to high temperature until cooked. If well cooked, the wonton itself will basically just melt in your mouth, literally. It is best eaten with some shrimp or chili sauce and soy sauce with a bit of lemon dash if available.
Another common fare for this kind of food is the dumpling or the colloquial siopao or siew pao, which is most commonly seen in the movies like Kung Fu Panda for example. It is a steam dumpling that is cooked with a meat filling usually. If it is filled with vegetables it is not usually fully enclosed and looks more like a sandwich. The dumpling filled with vegetables is called Kwa Pao. These dumplings are also served with their own condiments and sauces which add to their flavor.
An authentic restaurant serving these kinds of food will always make sure that they are served piping hot, whether it be siomai, siopao or any other kinds of dim sum such as chicken feet or even spare ribs amongst others. Always insist that these be served very hot off the oven or steamer.
And finally you can tell the place you are going to is the real deal if you can see the clientele. If the clientele if mostly Chinese then you are in the right area, for it means that they really appreciate the taste and only they would really be the ones qualified to say that it is the real deal.
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