One of the best ways to enjoy more the good company that you have is to have a great food. In a lot of cases, when you go out with your family and friends, you end up going into a nice restaurant that is known for the good foods that they serve. But just because you want to take a bite of something does not mean that you have to go out at all times.
If you want, you can make great cuisines at home using home made recipes you can either access online or through cook books. Among the most sought after ones are the fresh pumpkin recipes. Aside from they are delicious, they are also healthy which is a treat for parents who want to prepare something good for their kids. If you wish to give it a try, then you will have to check the basics.
First, you have to be mindful of the quality of the pumpkin that you buy. There are those that are free from any blemish while there are some who have cuts in them. Be sure to pick the one with the least bruise and which is firm. This is an indication of a good quality pick.
Also, be reminded of its time limit for storage. Many people want to buy it ahead of time to avoid the peak season. This is fine as long as you will use it before it reaches one month in storage. Yes, you can store it given that the place is cool and dry. Placing it inside a hot place can degenerate it, rendering it unfit for cooking.
There are three general modes in cooking it. You can either bake, boil or microwave it. Each of these modes have their own processes. So if you plan to use one method, you should adhere to how it is done.
Through baking. Prepare your oven by heating it to 375 degrees Fahrenheit. Cut the pumpkin to half. Grab a dish and place the pumpkins in them. Then place them inside the oven. Exactly after an hour and a half, turn off the oven and let the pumpkin cool down. At this point, it should already be tender. Scoop the flesh to finish.
For the boiling method, start by cutting the pumpkin into half. Next, peel then cut them to chunks. Get a saucepan where you place the chunks. After that, pour with water so that it covers the chunks. Then, start boiling. Once tender, allow it to cool. Proceed by mashing it with the use of potato masher.
For the microwave process, cut them to half just like what you did with the previous two. Then, run the microwave to the high power. Microwave the halves withing seven minutes. Cook it evenly. After that, let it cool down then proceed with the mashing. You may choose to put it inside the refrigerator for 3 days or to the freezer for longer periods of storage.
Depending on how complicated the recipe that you want to follow, you may need the assistance of someone. Cooking this with your family may be a good bonding time for you especially this holidays. Invite them to the kitchen and cook a nice meal. You will not know how much they would love to be involved in the entire process unless you make them take part on it.
If you want, you can make great cuisines at home using home made recipes you can either access online or through cook books. Among the most sought after ones are the fresh pumpkin recipes. Aside from they are delicious, they are also healthy which is a treat for parents who want to prepare something good for their kids. If you wish to give it a try, then you will have to check the basics.
First, you have to be mindful of the quality of the pumpkin that you buy. There are those that are free from any blemish while there are some who have cuts in them. Be sure to pick the one with the least bruise and which is firm. This is an indication of a good quality pick.
Also, be reminded of its time limit for storage. Many people want to buy it ahead of time to avoid the peak season. This is fine as long as you will use it before it reaches one month in storage. Yes, you can store it given that the place is cool and dry. Placing it inside a hot place can degenerate it, rendering it unfit for cooking.
There are three general modes in cooking it. You can either bake, boil or microwave it. Each of these modes have their own processes. So if you plan to use one method, you should adhere to how it is done.
Through baking. Prepare your oven by heating it to 375 degrees Fahrenheit. Cut the pumpkin to half. Grab a dish and place the pumpkins in them. Then place them inside the oven. Exactly after an hour and a half, turn off the oven and let the pumpkin cool down. At this point, it should already be tender. Scoop the flesh to finish.
For the boiling method, start by cutting the pumpkin into half. Next, peel then cut them to chunks. Get a saucepan where you place the chunks. After that, pour with water so that it covers the chunks. Then, start boiling. Once tender, allow it to cool. Proceed by mashing it with the use of potato masher.
For the microwave process, cut them to half just like what you did with the previous two. Then, run the microwave to the high power. Microwave the halves withing seven minutes. Cook it evenly. After that, let it cool down then proceed with the mashing. You may choose to put it inside the refrigerator for 3 days or to the freezer for longer periods of storage.
Depending on how complicated the recipe that you want to follow, you may need the assistance of someone. Cooking this with your family may be a good bonding time for you especially this holidays. Invite them to the kitchen and cook a nice meal. You will not know how much they would love to be involved in the entire process unless you make them take part on it.
No comments:
Post a Comment