Sometimes when you are out on maneuvers with your platoon, you may have come to see some of your soldier buddies eating a different kind of MRE. You probably noticed that the MRE that they eat are either marked as kosher or even halal. This of course has made you more curious if these types of meals are better than the ones you eat or just the same. Thus to find out more about what are kosher and halal meals ready to eat, then do read on in this article.
Food that will be prepared according to rules in the Koran by Muslim holy men or imams. For kosher foods, these are also prepared under the supervision and guidelines set in the Torah, the Jewish Holy Book, carried out by Jewish holy men or rabbis.
Quite a few people the world over will already know what halal means, by its symbol mostly seen in products and packages nowadays. Halal means allowed and is the opposite of haram, which means forbidden. This concept also covers certain lifestyle choices as well and you can have allowed fashion and clothing and even hotels and such. In a few countries with significant Muslim populations, some television shows and programs will bear the allowed mark.
As for things kosher and things prepared via the Jewish tradition, it is gaining ground as well in terms of a following, particularly in the United States. The difference between halal and kosher foods is that the former will never allow anything artificial in the ingredients whereas for the latter it may allow items like monosodium glutamate and artificial sweeteners.
Quite a lot are still mistaken that halal and kosher can be interchanged, just because Islamic and Jewish traditions descended from one patriarchal source, which is Abraham. Nothing can be more a dangerous assumption, and one must learn not to commit the mistake when in countries in the Middle East.
Probably one of the more salient differences between kosher and Muslim preparation is the way they ritually prepare meat from slaughtered animals. For Muslims, plenty of prayers still need to be done to Allah before slaughter begins. On the other hand for the Jews no prayers are needed as long as a rabbi is the one that prepares the meat.
Only in Jewish products can alcohol be permitted and it will still be considered acceptable or kosher. However, alcohol will always be consider haram for the Muslims. It is quite possible to find a fruitcake therefore to be kosher but it will never be acceptable to the Muslims. Fruits and vegetables are always acceptable under Muslim tenets, but this is only considered as acceptable by Jews as long as they have not come into contact with insects and bugs. Also, any fruit product can only be considered as acceptable by Jews if it was made by Jews themselves.
In sum this article has shown the fundamental differences between these two types of food preparation. Thus hopefully next time that you see an MRE marked as such, you will not be wondering too much.
Food that will be prepared according to rules in the Koran by Muslim holy men or imams. For kosher foods, these are also prepared under the supervision and guidelines set in the Torah, the Jewish Holy Book, carried out by Jewish holy men or rabbis.
Quite a few people the world over will already know what halal means, by its symbol mostly seen in products and packages nowadays. Halal means allowed and is the opposite of haram, which means forbidden. This concept also covers certain lifestyle choices as well and you can have allowed fashion and clothing and even hotels and such. In a few countries with significant Muslim populations, some television shows and programs will bear the allowed mark.
As for things kosher and things prepared via the Jewish tradition, it is gaining ground as well in terms of a following, particularly in the United States. The difference between halal and kosher foods is that the former will never allow anything artificial in the ingredients whereas for the latter it may allow items like monosodium glutamate and artificial sweeteners.
Quite a lot are still mistaken that halal and kosher can be interchanged, just because Islamic and Jewish traditions descended from one patriarchal source, which is Abraham. Nothing can be more a dangerous assumption, and one must learn not to commit the mistake when in countries in the Middle East.
Probably one of the more salient differences between kosher and Muslim preparation is the way they ritually prepare meat from slaughtered animals. For Muslims, plenty of prayers still need to be done to Allah before slaughter begins. On the other hand for the Jews no prayers are needed as long as a rabbi is the one that prepares the meat.
Only in Jewish products can alcohol be permitted and it will still be considered acceptable or kosher. However, alcohol will always be consider haram for the Muslims. It is quite possible to find a fruitcake therefore to be kosher but it will never be acceptable to the Muslims. Fruits and vegetables are always acceptable under Muslim tenets, but this is only considered as acceptable by Jews as long as they have not come into contact with insects and bugs. Also, any fruit product can only be considered as acceptable by Jews if it was made by Jews themselves.
In sum this article has shown the fundamental differences between these two types of food preparation. Thus hopefully next time that you see an MRE marked as such, you will not be wondering too much.
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